Cook gramam is a casual dining restaurant situated in Anna Nagar, North chennai. It serves delicious South Indian food that you can relish. The ambience is cool and casual, perfect for fun evening. The staff at Cook gramam is courteous and helpful which adds to the overall experience.
This provides with only the organic tamil food. The entire restaurant’s outlook is similar to the village. Recycled materials for decorations and the quality is pretty good and also the price is fair. Among all the smoke of the vehicles in the city, this place give us a different experience. I feel like home here, I often come with my family here. It also serves as the place to enhance our village culture. Hygiene and cleanliness with most satisfied service adds to increase the number of customers. This also makes the customers to feel more satisfied. I just loved the palm sugar karuppu kavunti rice halwa. It is both nutritious and tasty. As it has coconut milk, rice flour, ghee and cashews which are all the good colestrols for the body.
Some of the items are repeated just sheer mouthwatering taste. Everyone must try and go to this vegetarian restaurant that is amazing.
By – R. R. Shanmugapriya
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